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How to make Yuanxiao stuffing

2026-01-27 05:13:20 Mother and baby

How to make Yuanxiao stuffing

The Lantern Festival is coming, and making Lantern Festival is one of the traditional customs. There are many types of Yuanxiao fillings, from traditional sesame and peanuts to innovative fruits and chocolates. This article will give you a detailed introduction to how to make various kinds of Lantern Festival fillings, as well as hot topics and hot content on the Internet in the past 10 days to help you better understand the atmosphere of the Lantern Festival.

1. How to make traditional Yuanxiao stuffing

How to make Yuanxiao stuffing

1.sesame filling

Ingredients: 100g black sesame seeds, 50g sugar, 30g lard

Steps:

- Saute black sesame seeds until fragrant and grind into powder.

- Add sugar and lard, mix well.

- Shape into small balls and set aside.

2.peanut filling

Ingredients: 100g peanuts, 50g sugar, 30g lard

Steps:

- Saute the peanuts, peel them and grind them into powder.

- Add sugar and lard, mix well.

- Shape into small balls and set aside.

2. Innovative methods for making Yuanxiao stuffing

1.fruit filling

Ingredients: 100 grams of strawberry/mango and other fruits, 30 grams of sugar, 10 grams of starch

Steps:

- Mash the fruit into a puree and add sugar and starch.

- Boil over low heat until thick, cool and form into small balls.

2.chocolate filling

Ingredients: 100g chocolate, 50g whipping cream

Steps:

- Melt the chocolate over water, add the whipped cream and stir evenly.

- After cooling, form into small balls.

3. Hot topics and hot content on the entire network in the past 10 days

hot topicsheat indexRelated keywords
Lantern Festival customs95Lantern Festival, Lantern Festival, Tradition
Yuanxiao stuffing innovation88Fruit filling, chocolate filling, healthy
Lantern Festival Food85Tangyuan, Yuanxiao, recipes
Lantern Festival activities80Lantern riddles, dragon dance, temple fair

4. Things to note when making Yuanxiao stuffing

1.Material selection

- Choose fresh, high-quality ingredients to ensure the texture and flavor of the filling.

- The amount of sugar can be adjusted according to personal taste, but it should not be too much to avoid being overly sweet.

2.Production skills

- The fillings should be kneaded evenly and uniform in size for easy packaging.

- The filling should not be too wet, otherwise it will break easily.

3.Save method

- The prepared filling can be stored in the refrigerator and is recommended to be used within 3 days.

- If long-term storage is required, it can be frozen, but the taste will be slightly affected.

5. Conclusion

The preparation of Lantern Festival stuffing is not complicated. Whether it is traditional or innovative flavor, it can add a sweetness to the Lantern Festival. I hope this article can provide you with useful reference, and I wish you a happy Lantern Festival!

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